[Five kinds of seasonal sashimi and steamed seafood course] 7 dishes total 4,000 yen

Course details

4000 yen(Tax included)

Tax included.Drinks and all-you-can-drink are available at an additional cost.

・Inca Awakening Potato Salad

・Assortment of five kinds of seasonal sashimi

・Smoked duck and summer vegetable salad with plum

・Flour tempura and corn tempura

・Seafood steamed in a bamboo steamer

・Rice cooked with octopus and edamame

・Matcha warabi mochi

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/05/09 update